Anyone who’s been searching for the best wood pellets available doesn’t have to look any further than this page. That’s because we took it upon ourselves to seek out and find the best pellets for smokers and pellet grills, so our readers can find the ones that will elevate their food to the next level. Anyone who is cooking without using wood pellets is doing themselves a great disservice because nothing makes food taste better than cooking it over a wood-burning stove or in a smoker. With that being stated, let’s examine the ten types of pellets that we would recommend for those very purposes, shall we?
Top List of Best Wood Pellets
#1. Lumber Jack 40-Pound BBQ Grilling Pellets
Lumber Jack wood pellets are manufactured using only quality wood harvested from real trees. The wood this product uses comes from the cambium layer of the tree, as well as its bark. And it uses a blend of maple, cherrywood, and hickory that have to be tried to be believed. These pellets are uniform in size, which makes them great for automatic pellet grills, and they sourced from American wood. Another thing worth mentioning about these pellets is that they have a smaller diameter than most other pellets, which allows them to burn hotter and produce more smoke. All of which makes these the best wood pellets available.
#2. RecTec Grill Ultimate Blend Pellets
Even though these wood pellets are specifically designed for use in Rec-Tec Pellet Grills, the truth of the matter is that we’ve found them worthy pellets to be used in any pellet grill, regardless of manufacturer. These high-quality pellets are manufactured using a 100% natural blend of hardwoods, specifically oak and hickory. This wood is then turned into a pellet form that’s extremely dense and burns extremely well. And because they’ve manufactured these pellets to be relatively uniform in size, automatic pellet feeders have no problem feeding them into a fire.
#3. Traeger 100% Natural Hickory Grill Pellets
Traditionally, hickory is a wood that’s been used to grill or smoke pork products such as ribs. And for that purpose, it works quite well. We’ve tasted food smoked with hickory pellets, and it’s nothing short of fantastic. However, there is a growing trend to use hickory for other types of foods besides pork steaks, briskets, hams, and other pork products. People are increasingly using it to cook beef, poultry, and seafood to great effect nowadays. For those people, these hickory pellets are sure to do a great job. They’re made with all-natural hardwood sustainably sourced in the U.S, they give good flavor and they’re 100% natural. What more could a person ask for?
#4. Traeger Grills Signature Blend Natural BBQ Pellets
Anyone who loves to use pellet grills or smokers is going to want to take a closer look at these wood pellets. And for those people who only use charcoal or gas grills, then those people may want to check these pellets out as well. That’s because if they try them once, then they’re probably going to want to keep on using them. This product is made from all-natural hardwood that burns well, is made without additives or chemicals, and imparts a nice flavor to food. It’s a blend of pecan, mesquite, and oak that’s sure to lend a southwest flair to just about any food—including fish, chicken, beef, pork, and poultry.
#5. Camp Chef Premium Hardwood Pellets
Using nothing but virgin hardwood that’s free of fillers, contaminants, and chemicals, these quality pellets already start on the right foot with most outdoor chefs. They’re a product that’s made from either premium apple or hickory hardwoods, depending on the one the consumer chooses, and each of these pellets is considered to be 100% food-grade. They also have an ultra-low moisture content, so they burn efficiently and are easy to light the first time. It doesn’t matter if these pellets are used with smokers or pellet grills because they will always deliver the best smoke no matter what.
#6. Cookin Pellets Premium Perfect Mix
As the name implies, these cooking wood pellets might just be the perfect mix. This company uses four different hardwoods to make a fantastic wood pellet blend that’s quite memorable. They use apple, hickory, maple, and cherry woods to create a product that’s unlike most of the generic cooking pellets available. They use only the center of the wood and not the bark of the tree to make these pellets, consumers can rest assured that they will burn efficiently, smoke well and imbue their foods with some great wood flavor. And the one thing they won’t use is alder wood or oak, which some companies use as filler.
#7. BBQrs Delight Wood Smoking Pellets Variety Pack
Do you enjoy injecting a bit of flavor into your life or know someone who likes to use different wood pellets every time they cook? Well, if you answered yes to either of those questions, then you’ll probably want to look closely at this variety value pack. It contains 1-pound each of 6 popular wood pellet varieties. There’s Jack Daniels, apple, pecan, hickory, cherry, and mesquite flavors that can be used with any type of outdoor grill. They can be used in smokers, pellet grills, or even in gas or electric grills to add a bit of unique flavor to food. Each one of these pellets is manufactured in the U.S, and this variety pack makes a great Father’s Day, Christmas, or birthday gift for that special pitmaster in your life.
#8. Pit Boss BBQ Blend Pellets
Although cooks certainly love to use certain woods for certain types of foods, sometimes it pays off to use a blend of wood pellets instead. Sometimes that’s the only way that a cook can get the unique flavor profile they’re looking for. Fortunately for those cooks, this product from Pit Boss is a special blend of hardwoods that are specifically designed to elevate the flavor level of vegetables, beef, pork, and chicken. It’s a blend of cherrywood, hickory, and maple that’s made without any artificial fillers, glues or chemicals. And because it’s properly manufactured and dried, it burns hotter and cleaner than many lesser quality pellet brands.
#9. Smokehouse Products 5-Pound All-Natural Apple Pellets
Anyone who’s been cooking with a pellet grill knows that certain woods go well with certain foods. For example, this wood is great for cooking seafood or lamb, or pork and poultry. That’s because it’s applewood, and that type of wood takes those types of food to the next level. This product isn’t just notable because of the type of wood it’s made with, but it’s also notable because it’s manufactured according to high-quality standards. These wood pellets are made with natural hardwoods and are never made using additives, binders, or waxes. That makes it natural BBQ pellets that will serve the pellet grill cook well.
#10. Louisiana Grills Pennsylvania Cherry Pellets
Anyone who hasn’t used cherry wood pellets for cooking is missing out on something special. That’s because cherry wood adds a sweet and tart flavor to food and also imparts a rosy tint to meats when it’s used in a smoker. Another thing to like about cherry wood is that it’s one of the most versatile woods for cooking available. It can be used in smokers, pellet grills or fire pits, and it can be used to cook just about anything. It doesn’t matter if you’re cooking pork, beef, chicken, seafood or vegetables, this is the wood that will elevate it to the next level.
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